Oregon Hazelnut Chocolate Spread? Shut the front door!!!
Look out, Nutella. There's a new sheriff in town, packing locally grown nuts and extraordinary flavor.
You'll be spreading this irresistible healthy indulgence on everything in sight. Fingers, spoons, apples, toast, bananas, pancakes, oatmeal, you name it. And why wouldn't you?
Our not-so-secret ingredient: Oregon Hazelnuts! (Did you know that 99% of U.S.-grown hazelnuts come from Oregon?) Next, we add Direct Trade and USDA Organic-sourced cocoa butter (vegan, for those keeping track) and cocoa powder from local partner Meridian Cacao Co. We top it off with a little organic powdered sugar and salt.
Just Say NO to sugary jars of dairy-filled palm oil spread. Say YES to your favorite new treat filled with great ingredients that you can eat on the regular.
And don’t forget. Buy more, save more!
Ingredients: Dry-Roasted Hazelnuts, Organic Powdered Sugar(Organic Sugar and Organic Tapioca Starch), Cocoa Butter, Cocoa Powder, Salt
Eliot's nut butters were born and raised in the Eliot neighborhood of Portland, Oregon. Our nut butters are sophisticated, with just a few, high-quality ingredients and bold flavors that adults, and kids with “grown-up” tastes, love.
So, what's in a jar?
All the good stuff and none of the bad:
Just 2-7 ingredients per jar
No Palm oil. Ever. Why would you cut down trees, process and ship oil across an ocean to make nut butter?
No added oils, stabilizers or unnecessary ingredients
Produced in small batches in the Portland area
- Naturally Gluten-free and non-GMO